Unique “fast casual” restaurant concept offering a wide variety of delicious pastas.

Thanks to its marketing presence, the brand enjoys high visibility, accumulating hundreds of thousands of views every month.

A simple, efficient operating process with clearly defined steps.

TOPLA! is enjoying rapid, steady growth, underpinned by ever-increasing demand for its restaurants. Several openings are planned for 2025.

Management skills : Possesses strong ability to manage operations, staff, and finances to ensure sustainable profitability.

Knowledge of the local market : Understands the environment well and knows how to identify the best opportunities for establishing and growing their restaurant.

Involvement and commitment : Actively involved in the day-to-day management and development of their institution to ensure its success.

Entrepreneurial spirit : Demonstrates initiative, rigor, and passion for building a business that reflects their vision, with the support of the Topla network.

1. Request for information : Fill out the form to express your interest and get more details about the opportunity.

2. Exploratory meeting : Talk with our experts to learn more about the business model and see if it's a good fit for you.

3. Meeting with franchisors : A direct discussion with the management team to explore your project in greater depth and confirm approval.

4. Preparation and procedures: Support with administrative and logistical procedures prior to signing the franchise agreement.

5. Signing and deposit : Finalize the official agreement by signing your franchise agreement and paying the entry fee.