TOPLA!

The pleasure of pasta… in just a few minutes!

Founded in 2014, TOPLA! has made its mark with an original concept and a diverse pasta menu. Since 2024, a bold new vision is driving the company’s next phase of growth, with the goal of tripling its franchise network. TOPLA! also stands out for its operational simplicity, making daily management easier and ensuring a rewarding experience for franchisees.

Become a franchisee
  • $83 132 Initial investment
  • $10,000 Franchise fee
  • 6% Royalties
  • 6% Marketing

Why choose TOPLA!

  1. Unique “fast casual” restaurant concept offering a wide variety of delicious pastas.

  2. Thanks to its marketing presence, the brand enjoys high visibility, accumulating hundreds of thousands of views every month.

  3. A simple, efficient operating process with clearly defined steps.

  4. TOPLA! is enjoying rapid, steady growth, underpinned by ever-increasing demand for its restaurants. Several openings are planned for 2025.

Desired profile

  • 1. Management skills

    Possesses strong ability to manage operations, staff, and finances to ensure sustainable profitability.

  • 2. Knowledge of the local market

    Understands the environment well and knows how to identify the best opportunities for establishing and growing their restaurant.

  • 3. Involvement and commitment

    Actively involved in the day-to-day management and development of their institution to ensure its success.

  • 4. Entrepreneurial spirit

    Demonstrates initiative, rigor, and passion for building a business that reflects their vision, with the support of the Topla network.

Selection steps

  1. Request for information

    Fill out the form to express your interest and get more details about the opportunity.

  2. Exploratory meeting

    Talk with our experts to learn more about the business model and see if it's a good fit for you.

  3. Meeting with franchisors

    A direct discussion with the management team to explore your project in greater depth and confirm approval.

  4. Preparation and procedures

    Support with administrative and logistical procedures prior to signing the franchise agreement.

  5. Signing and deposit

    Finalize the official agreement by signing your franchise agreement and paying the entry fee.

Franchisee testimonials TOPLA!

Becoming a TOPLA! franchisee was a winning decision. From the very first months, the team's support enabled me to run my restaurant with confidence. The structure is straightforward and the accessibility of the members of the service center is exceptional.
I chose TOPLA! because of its young, dynamic marketing. I have no regrets! I'm confident I can realize my dream of becoming a multi-franchisee with the group, thanks to its simplicity and dedication to franchisee success.
From the start, I was impressed by the simplicity of the Topla! concept. I have a lot of fun operating my restaurant. I appreciate the ease of access to the office's various partners to support me with my needs! It’s a big plus to deal with a great team like that!

To apply or request more information

Become a franchisee